Pizza sauce is a tasty sauce that doesn’t just have to be used for pizzas! It can also be used for pasta, stews, and even baked potatoes. But, if you’ve got an odd quantity of pizza sauce left in your kitchen, you’ll need to know how best to store it…
Can You Freeze Pizza Sauce?
Yes, you can freeze pizza sauce for up to 6 months. Transfer the sauce into a container so that the sauce fills the container only four-fifths. Then, seal the container and freeze it.
Does Pizza Sauce Freeze Well? Yes
Can You Refreeze Pizza Sauce? Yes
How to Freeze Pizza Sauce
Freezing pizza sauce can be a tricky business – anything to avoid a messy, staining spillage! To ensure success, follow our instructions:
- Select Suitable Containers: Selecting the correct container can be tricky. Bear in mind that liquids can expand by as much as 20% during freezing, so you need to select a container large enough that your liquid will only fill the container four-fifths full.
- Transfer: Transfer the sauce, trying to avoid spillages. Because of the high sugar content in pizza sauce, getting some on the outside of your container is a surefire way to get a sticky container. So, once transferred, give the container a good wipe.
- Secure the Lid: Ensure that the lid is tight, as this will prevent spillages and decrease the number of flavour compounds your sauce could lose while frozen.
- Optionally Wrap: If you’re not convinced that the container is completely sealed and want extra security, then wrap the container in a sheet of cling film too.
- Freeze: Place the pizza sauce into the freezer. You can place it at the edges of the freezer, as the liquid sauce will freeze solid and get freezer burned without any textural damage.
If you have good-quality, thick freezer bags, then you can freeze pizza sauce in these. Avoid using cheap bags which may leak, leaving you with a complete mess.
3 Tips for Freezing Pizza Sauce
Now you know how to freeze it, we’ve got our 3 top tips which we strongly recommend following when freezing pizza sauce to have the best results:
Keep It Sealed Tight
Ensuring the container is sealed while in your freezer is vital for avoiding spillages of liquid or smells. This will also mean that you can ensure the sauce doesn’t absorb other smells. You certainly don’t want fishy pizza sauce!
Avoid Using a Brittle Container
When freezing something as liquid as pizza sauce, you need to give it room to expand. If you use a flimsy, brittle container, then there is a chance this expansion could cause cracking. Instead, use good-quality containers or freezer bags.
Freeze It In Portions
Consider how much pizza sauce you use per pizza and store it in these quantities. That way, when you need sauce for one pizza, you can grab one container. If you need sauce for two pizzas, you can grab two containers and so on…
How Long Can You Freeze Pizza Sauce?
You can freeze pizza sauce for up to six months without noticeable degradation in quality.
The reason that pizza sauce can be frozen longer than other food items is that the acidity of the tomatoes in the sauce prevents microbial growth.
Homemade pizza sauce can be kept in a covered bowl or container for up to 7 days in the fridge.
How Do You Defrost Pizza Sauce?
It would be best if you defrosted pizza sauce in your fridge overnight. If you simply transfer the pizza sauce into your fridge, it will thaw to a liquid while still being stored at a safe temperature.
At that thawed, refrigerated temperature, you can immediately use it on your pizzas.
Can You Refreeze Pizza Sauce?
Yes, you can refreeze pizza sauce.
You’re unlikely to lose any quality in refreezing it. In fact, it may even get a more intense flavour, as some amount of internal water will evaporate with each freezing and thawing.
Does Pizza Sauce Freeze Well?
Yes, pizza sauce does freeze well.
This is because it’s got no actual texture to lose while it’s in your freezer, plus the flavour will not decrease in intensity in a significant way while it’s frozen.
Related FAQs
If you’ve still got questions about freezing pizza sauce or pizza sauce in general, then these may help:
If you have bought pizza sauce in a jar, then you should not freeze this. There is a chance that the jar will be filled, so when the sauce freezes and expands, there is a risk that the jar will shatter.
The sauce in the tin will freeze fine but, as with all tinned goods, you will need to remove it from the tin before you freeze it. Freezing tins is not a good idea!
